Jeanie is a certified nutritionist with a passion for nature and outdoor adventures. She merges her knowledge of healthful eating with her love for camping to provide practical advice on staying nourished and energized in the wilderness. Her mission is to guide people towards making healthier food choices while they take pleasure in exploring the outdoors.
When it comes to camping, there's nothing quite like the taste of a warm, homemade pie cooked over a campfire. And the best part? You don't need a fancy oven or complicated equipment to make it happen. With just a few simple ingredients and some basic camping tools, you can create a delicious pie that will have everyone asking for seconds.
Step 1: Gather your ingredients
To make a campfire pie, you'll need a few key ingredients. Start with your favorite pie filling, whether it's apple, cherry, or even pumpkin. You'll also need pie crust, which you can either make from scratch or buy pre-made. Finally, don't forget some cooking spray or oil to prevent sticking. Remember to store your ingredients properly to keep them fresh.
Step 2: Prepare your pie iron
A pie iron is a must-have tool for making campfire pies. These handy devices consist of two hinged metal plates that clamp together to cook your pie. Before using your pie iron, make sure to clean it thoroughly and season it with a light coating of oil to prevent sticking.
Step 3: Assemble your pie
Roll out your pie crust and cut it into two circles that are slightly larger than your pie iron. Place one circle of pie crust in the bottom half of the pie iron, then spoon your pie filling onto the crust. Be sure not to overfill, as the pie will expand as it cooks. Place the second circle of pie crust on top, then close the pie iron and secure it with the latch.
Step 4: Cook over the campfire
Now it's time to cook your pie! Place the pie iron directly onto the hot coals of your campfire, making sure it's secure and won't tip over. Cook for about 5-10 minutes, then carefully flip the pie iron and cook for another 5-10 minutes on the other side. Cooking times may vary depending on the heat of your fire, so keep a close eye on your pie to prevent burning. Make sure to follow camping food safety tips while cooking.
Step 5: Enjoy your delicious campfire pie
Once your pie is cooked to golden perfection, carefully remove it from the fire and let it cool for a few minutes. Open the pie iron and gently slide your pie onto a plate. Serve it warm and enjoy the sweet, gooey goodness of your homemade campfire pie.
So there you have it - a simple and delicious way to make a pie using only a campfire. Whether you're camping with friends or enjoying a solo adventure in the great outdoors, this campfire pie is sure to be a hit. So grab your pie iron, gather your ingredients, and get ready to indulge in a slice of campfire heaven! For more easy campfire recipes, check out our other guides.